FDA FOOD AND BEVERAGES REGULATIONS SERVICES
In the U.S. the FDA regulates all food and beverage products that are intended for human or animal consumption. Any business that is involved in the production, processing, storage, or packaging of food and beverage products in the U.S. must register with the FDA. Below FDA food regulations.
- Accurate label review
- Fast turnaround
- 10 years of experience
U.S. FDA FOOD AND BEVERAGE REGULATIONS
FDA FOOD FACILITY REGISTRATION
FOREIGN SUPPLIER VERIFICATION PROGRAM (FSVP)
FDA DIETARY SUPPLEMENT LABELING CONSULTANT
US AGENT SERVICES FOR FOREIGN FOOD COMPANIES
FDA FOOD LABELING REQUIREMENTS
ESTABLISHMENT REGISTRATION & PROCESS FILING FOR ACIDIFIED AND LOW-ACID CANNED FOODS (LACF) SID NUMBER
PRIOR NOTICE
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FAQ
Here below the 4 steps to export food to the USA:
- Appoint a US Agent to reply to FDA questions regarding your products and shipment;
- You have to register to the FDA;
- Have a label compliant with the FDA food regulations;
- File a Prior Notice to advise the FDA that you are shipping the products to the US;
FDA can inspect your facilities at any time. For more information consult our guide here
In accordance with the Bioterrorism Act (2002), facilities that are involved in manufacturing, processing, packing or storing food intended for human or animal consumption must register with the FDA.
All processors of low-acid and acidified foods located in the United States and in other countries who intend to export into the United States must register their processing plants with FDA.
No, the US FDA will assign FDA registration number to each food Establishment, not for each food product.